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The Canadian Wine Industry
Table of Contents
Introduction
Significance
Industry Structure
Performance
Employment
Investment
Export Market
Trade Performance
Strengths and Weaknesses
Trade-Related Factors
Technology-Related Factors
Regulatory Factors
Future Challenges and Opportunities
Associations
Provincial Liquor Boards
Federal Goverment Departmental Contact
Footnotes


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The Canadian wine-making industry, North America Industrial Classification System (NAICS) 31213, comprises establishments that are primarily engaged in manufacturing wine or brandy from grapes or other fruit. Establishments primarily engaged in growing grapes and manufacturing wine, manufacturing wine from purchased grapes and other fruit, blending wines, or distilling brandy, are included. ( 1 )


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Approximate Word Count: 4514
Approximate Pages: 19 (250 words per double-spaced page)

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