Erk An Jerk Chicken
Business Plan for Erk and Jerk Chicken
Owners:
Natasha Shaw
Deontae Bryant
Terrance Kearney
ERK and JERK CHICKEN
2618 w. 71st Street
Chicago, IL. 60629
Telephone: (773)559-6526
Fax: (773)559-6524
E-Mail: Jerkjerkchicken@chicken.com
I. Table of Contents
I. Table of Contents 3
II. Executive Summary 3
III. General Company Description 3
IV. Products and Services 3
V. Marketing Plan 3
VI. Operational Plan 3
VII. Management and Organization 3
VIII. Personal Financial Statement 3
IX. Startup Expenses and Capitalization 3
X. Financial Plan 3
XI. Appendices 3
XII. Refining the Plan 3
II. Executive Summary Erk and Jerk chicken specializes in Jamaican jerk, fried, baked and smothered chicken with a choice of quick serve pasta, scrumptious macaroni, New Orleans style Gumbo, Jambalaya and/or homemade mashed potatoes and gravy. We are one of the first fast-food places that allow consumers to have a choice from our diverse variety of......
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Approximate Word Count: 5841
Approximate Pages: 24 (250 words per double-spaced page)
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